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Listen to the Show: |
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 Segment 1
"Chef Larry's Stockpot - Chefs in Speedos, Bottled Tap Water and Super-Sizing No More" |
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Segment 2
"Eric's High Spirits - A Taste of The Grape" with Robert Mussy, Certified Wine Judge |
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Segment 3
"Making Great Impressions with Food" with Rich Errera, CEO - Gourmet Impressions |
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Segment 4
"A Second Helping of Dr. Q" with Rick Browne, Author / Host of "Barbecue America......A Second Helping" - KPBS Television |
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Segment 5
"Chef Larry E-Mail" / "Jamie's Recipe Busters" / "Chef Larry's Recipe for Raspberry Sauce" |
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Segment 6
"More Wine Talk" with Robert Mussy, Certified Wine Judge / "Chef Larry's Recipe for Sangria" |
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